Introducing Skip’s Kitchen

Skip’s Kitchen will be joining you at Norjam 2018. We are offering on-site catering with burgers, fish and chips to keep you going throughout the week. We are part of scouting and use our burger van for fundraising for our scouts in Derbyshire, so you can help us do just that by coming along and sampling our menu… last year at Surrey Scoutabout, one young scout kept coming back daily and he said “these are the best chips I’ve ever had”… we take the compliment gracefully, we know they are great 😊

Along side our burger and chip van, we are also having a bistro on site.

We will be serving food all day long in the bistro from 8am for that slap up breakfast or a simple slice of toast, fresh sandwiches, baked potatoes and specials at lunch and then evenings meals. Tea, coffee and cakes served all day every day. We can also cater for any special occasions that are happening within your group during the week, birthday cakes provided, perhaps a special romantic dinner? Just ask, we will do our best to help.

You can see our sample menus on the Norjam website under “Useful information”.

Why not give yourselves a break and have a night off from cooking, either come dine in the bistro, where you can all sit together as a group or place an order at the burger van (please give us 24 hours notice) for fish and chips, burgers and chips, hotdog and chips. At the request of Norjam, we have also added fish to our menu.

We can’t wait to get there, all our volunteers are very excited.